By Melissa Unsell Ok, vinous readers. Get ready to explore two more obscure wines. In this post, I’ll have you venturing off to France and Spain. Get your passports ready for your palate. No. 1 I recently purchased a […]
Somethin’s a brewin’ here in San Antonio … the culinary and vinous minds of the city are chomping at the bit to get the San Antonio Food & Wine Culture the recognition it deserves and the platforms to show off […]
Have you started gift shopping for your friends and family?
What about a gift for that special someone in your life?
What about a gift for yourself?
Well this is it!
What: CELEBRATE with CHAMPAGNE Dinner Where: Francesca’s at Sunset at The Westin La Cantera When: Thursday, Dec. 8 at 7:00 p.m Details: Seating is limited, and priced at $120 per person (not including tax or gratuity), so do not hesitate to secure your RSVP to directly at 210-558-2253.
Continue reading for more information and the event menu …
Many of you might be wondering, “What do all those people who work in the wine industry actually do?”
Some of you might think we sit around drinking wine all day, eating cheese, snacking on cured meats, and listening to french music. Others of you might think we sit around drinking wine all day, reading volumes of wine books, writing lengthy tasting notes about each wine, and peel labels off the bottles to save them in a wine journal. And yet others may think we sit around drinking wine all day, staring out into the vastness of the local vineyards, sampling wines from the barrel, having snobby debates about the minute differences between this barrel and that, this vintage and lasts. And a select few might think we sit around drinking wine all day and blog about it :)
Yes my Vinously Speaking readers, fans, stalkers, evangelists … I have committed a mortal vinous sin. Along with six others, I spent an evening drinking numerous high quality wines, nine to be exact.