Today I am the guest speaker for an amazing seminar at Culinaria San Antonio’s Food & Wine Festival! Since it is the 300 Year Anniversary of San Antonio, the theme of my talk is “300 Years of San Antonio Libations”
Here is the basic timeline I put together for the talk. I don’t want to give away too much before my talk, so I will make a new post going into more detail on this sometime this week. But for now, here is a sneak peak:
Cheers!
Cecilia aka “Champagne for the Pagne”